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by Michael Pollan, Richie Chevat, Raul Nagore
This engaging exploration of where our food comes from takes readers on a fascinating journey through four different meals, tracing ingredients back to their sources—from industrial farms to wild landscapes. Through Michael Pollan's curious investigation, young readers discover the hidden stories behind the food on their plates and develop a deeper appreciation for nature, agriculture, and making thoughtful choices about what we eat.
Listening Library (Audio)
450
9788845922886
2006-01-01
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